Fun Food Academy,
established in 1998
Sarah Maxwell, sets out to give children the opportunity
to experience the world of food. Having cooked with over two
thousand 4-11 year olds, we know that children are fascinated by
food and love the fun of preparing, cooking and, in most cases,
eating it. When children come to cook with the
they come to take part in a complete cooking experience.
individually with our equipment and ingredients, children have
fun relating to other children and our staff, whilst independently
creating their own edible delights to take home. The entire spectrum
of cooking topics is covered through our workshops, parties and
work in schools.
special techniques and methods of teaching encourage children
to actually absorb and remember specific skills and methods of
cooking as well as information about ingredients and how to prepare
is used to accommodating children with special dietary
requirements such as allergies, diabetes, lacto and wheat
intolerance or additive sensitivities. All the food and
ingredients used for cooking are vegetarian and as children take
home all the food they cook, parents have the opportunity to vet
what their children eat and in what quantity! Children with
minor special learning needs or disabilities are welcome at all
our events. Parents should always discuss special situations
with us at the time of booking an event.
Kids love cooking, its our pleasure to show them how......
HERE TO GO TO
FUN FOOD ACADEMY